Advanced Care Network proudly presents Harvest Sisters Comfort Kitchen • Care 1st • Care Forward • Healthy Senior Living Network
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A healthy senior living collaboration
Advanced Care Network + Harvest Sisters Comfort Kitchen

Real food. Real care. Rooted in wellness.

Real food. Personalized care. Delivered with intention.

Harvest Sisters Comfort Kitchen provides thoughtfully prepared meals for older adults, private clients, families, caregivers, and care settings. Menus can be adapted around preferences, allergies, texture needs, sensory needs, and approved dietary instructions.

The heart behind the kitchen

Food created from lived experience.

Holistic NutritionistAyurvedic PractitionerChef & Founder

Nanaiya Craft began developing supportive meals in 2011 while helping her mother manage diabetes. She learned that nourishing food could still feel familiar, satisfying, and comforting.

While living in Los Angeles, she built a plant-based cheesecake business and prepared food for small private events. Her understanding of food became even more personal after a diagnosis of ALCL, a rare form of non-Hodgkin lymphoma. Alongside appropriate medical care, organic nutrient-dense food and carefully chosen plant medicines became an important part of supporting her recovery and rebuilding her strength.

Harvest Sisters Comfort Kitchen grew from those experiences: real people, real health challenges, and years of learning how to make wholesome food something a person can comfortably eat and genuinely enjoy.

Food and wellness services support nourishment and quality of life and do not replace individualized medical treatment.

Our food philosophy

Healthy eating should be nourishing, practical, and comforting.

Menus combine whole ingredients with thoughtful preparation, familiar flavor, and the texture and portion a client can manage.

1

Protein First

Eggs, chicken, turkey, fish, Greek yogurt, beans, lentils, and protein-forward soups and stews help support strength, recovery, and healthy aging.

2

Gentle Fiber

Cooked vegetables, soft fruit, oats, sweet potatoes, and tolerated grains or legumes support regularity and digestive comfort.

3

Hydration & Comfort

Soups, stews, broths, moist foods, sauce on the side, and easy-to-reheat portions help make meals easier and more appealing.

4

Whole & Organic

Organic ingredients are prioritized when practical. Raw foods may add freshness, while gently cooked foods often improve safety, digestibility, and comfort.

Real-life experience

What sets Harvest Sisters apart.

The service was shaped by practical successes—not theory alone.

Blood-Sugar-Conscious Comfort

The business began with Nanaiya’s mother and the challenge of creating meals that supported diabetes management without making food feel clinical or restrictive.

Nourishment During Illness

For a client experiencing cancer-related swallowing difficulty and weight loss, whole foods were adapted into soft or puréed, protein-forward meals the client could manage more comfortably.

Texture & Tolerance

Meals can be adjusted through softer textures, smaller portions, milder seasoning, lower-sugar options, gentle cooking methods, and separated components.

Monthly memberships

Choose the weekly coverage that fits.

Memberships are billed monthly in advance and fulfilled weekly. Delivery is included within the standard service area.

Silver
$500 / month
5 meals each week
  • Dependable weekday meal support
  • Personalized menu support
  • Prepared and labeled meals
  • Scheduled local delivery
  • Feedback-based adjustments
Choose Silver
Platinum Pro
$1,000 / month
10 meals each week
  • Expanded weekly support
  • Personalized menu support
  • Prepared and labeled meals
  • Scheduled local delivery
  • Feedback-based adjustments
Choose Platinum
Before the first delivery: New clients complete an intake and allow a 7-business-day setup period so menus, labels, packaging, delivery details, allergies, preferences, and texture needs can be organized before service begins.
How we serve

Flexible meal support built around real life.

One kitchen, many pathways. Clients may fit more than one category, and menus are individualized from the information provided during intake.

Private Client Meal Prep

Weekly prepared meals for individuals and families who want dependable, nourishing food support at home.

Older Adult & Caregiver Support

Comfort-focused meals designed around appetite, ease, familiar flavors, texture needs, and caregiver convenience.

Care Home & Facility Accounts

Meal support for adult foster homes, in-home care, residential settings, hospice-supportive care, and community care partners.

Community & Wellness

Nutrition-forward presentations, outreach, artisan comfort foods, seasonal baked goods, and connection-focused service.

Personalized pathways

The menu should fit the person.

Customization supports comfort, dignity, consistency, and easier service for clients and caregivers.

1
Everyday HealthyBalanced whole-food meals for daily nourishment and convenience.
2
Senior CareEasy-chew, hydrating, protein-forward, familiar meals and smaller-portion options.
3
Weight SupportPortion-aware meals for healthy weight loss or higher-nourishment options for healthy weight gain.
4
Autism / Sensory-AwarePredictable textures, mild flavors, separated components, and sauce-on-the-side options.
5
Gut Comfort & Food ToleranceGentle cooked foods, simple ingredients, rotation, and tolerance-aware meal planning.
6
Diabetic-ConsciousProtein + fiber, lower-sugar choices, balanced carbohydrate portions, and steady meal structure.
7
Kidney-ConsciousSodium-aware and individualized according to approved provider or care-plan guidance.
8
Texture-FriendlySoft, moist, chopped, minced, puréed, or easy-to-chew options when appropriate.
Signature offerings

Comforting food, thoughtfully prepared.

  • Hearty soups & nourishing stews
  • Casseroles, bowls & comfort entrées
  • Breakfasts, lunches & dinners
  • Protein-forward meals
  • Lower-sugar desserts
  • Muffins, cookies & breakfast bars
  • Specialty meal plans
  • Seasonal comfort foods
Optional add-ons

Pizza Friday & baked goods

Artisan pizza and organic baked-good add-ons may be offered separately when available. Current availability and pricing are confirmed at the time of ordering.

Take-and-Bake Artisan PizzaCurrent menu pricing
Organic Baked GoodsÀ la carte
Specialty DessertsÀ la carte
Organic artisan pizza

Pizza Friday—made with Italian ingredients.

Handcrafted with an organic 200-gram crust. One generous 10–12 inch size. Available for local pickup or delivery when offered.

Quattro Formaggio artisan pizza

Quattro Formaggio

Italian BBQ Chicken artisan pizza

Italian BBQ Chicken

Rustic Italian artisan pizza

Rustic Italian

Harvest Vegan Vegetable artisan pizza

Harvest Vegan Vegetable

No prices are shown here because availability and ordering details may change. Contact Harvest Sisters to place an order or ask about the current Pizza Friday menu.

Harvest Sisters organic baked goods and desserts
Optional add-ons

Organic baked goods & desserts.

Rotating offerings may include protein muffins, cookies, bliss bites, lower-sugar desserts, and plant-based cheesecake jars. Availability is confirmed when ordering and add-ons are billed separately from meal memberships.

Ask About Availability
Simple weekly service

How membership works.

1

Choose a Plan

Select Silver, Gold, or Platinum Pro based on how many meals you want each week.

2

Complete Intake

Share preferences, dislikes, allergies, texture needs, dietary instructions, and delivery details.

3

Allow Setup Time

A 7-business-day setup period gives time to organize your menu, packaging, labels, and delivery schedule.

4

Receive Meals Weekly

Your prepared meals are packaged, labeled, and delivered on your scheduled weekly fulfillment day.

Beyond the kitchen

A full spectrum of senior services, in-home care & community resources.

Because this Harvest Sisters page is hosted through Advanced Care Life Services, visitors can also be connected with broader care resources when they need support beyond meals.